Amazing Events
Sample Menus:
Wedding Reception
Wedding Buffet #2
Wedding Buffet #3
Bar or Bat Mitzvah
Business Luncheon
Cocktail Party
Small Plates Cocktail Event
Sample Wedding Reception Menu Proposal
Event: Wedding
Location: Fontenelle Forest
Start time: 5:00 p.m.
Approximate guest count: 250
Menu Suggestions
Passed Hors D'oeuvres
Phyllo Cups with Asian Chicken Parmesan
Cheese Puffs with Basil Chicken Salad
Goat Cheese and Scallion Galette
Shrimp Cocktail Shooters
Buffet Dinner
Asparagus In a Balsamic Vinaigrette
Fresh Tomato and Mozzarella Salad with Aged Sherry Vinegar and Extra Virgin Olive Oil
Pan Seared Salmon with Mango and Charred Onion Salsa
Oven Roasted Pork Loin with a Leek and Corn Relish, and Chipotle Cilantro Aoili
Late Summer Pasta Salad
Dharma Sour Dough Bread with Olive herb butter
Coffee (Regular and Decaffeinated)
Menu total: $19.95 Per Person x 250 people = $4987.50
Approximate rental costs: $2000.00
(Rentals include: tables, chairs, linens, china, silverware, stemware, serving pieces, and chafers)
Approximate labor costs: $1600.00
(3 chefs, 4 Bartenders, 8 servers)
Cash or open bar
